The meaning of eating deep
The picture above, believe it or not, is of my very first paella, my first real paella, on the beach, with kind people, freshly made. Last week, some of Carles's friends invited us to lunch to eat fresh mussels, fried calamari, and paella paired with chilled white wine, beach side style. Carles had to run and they invited me to stay and keep the festivities going. After a three hour lunch we went to another chiringuito where they made the best caipirinhas in the middle of nowhere. It was like stepping back into Brasil, even though I was in Catalunya, it was Paradise.
The chiringuito was off the beaten road, with a small cardboard sign that said, "ChiringuitoManel" and a florescent orange arrow. I would've never found it on my own. It's a fishermen's local spot and the owner had a spectacular choice of music, old classics, jazz, cuban orchestras. It was straight out of a movie. I spent the entire evening there, watching the light dim down to night time. Carles even called at 9:30 worried I had gotten lost and I still had a dinner to cook since I had invited Idoia, Ada and Carles's friend Rosa for dinner. I was the host and the host was "riding the wave" on caipirinhas...
Nothing that can't be solved. I got home, stretched out for a bit and sobered up before cooking up the dinner. Yes, this is eating deep.
The girls arrived right on time and we ate like kings and queens and photographed the moments, these are times that should not be forgotten.
We laughed, drank, played with Chet and even managed to host a slumber party. Happy happy was the tune of the evening and I had yet another adventurous day in Reus. God, I swear I could do vacation time for a lifetime, without a doubt.



And the festivities went on. On Friday evening, Julia arrived straight from Barcelona to visit me and to see exactly what I had been up to. I loved the idea of hosting a friend at the house where I was being hosted, but that is exactly the type of person Carles is. He will open his door if I tell him the person is worthwhile. Friday night we enjoyed a night in Reus and on Saturday morning Julia and I sat at the table with breakfast and chatted it up about what we had missed out on the last few weeks.
It is utterly impossible to not sit and chat in this kitchen for hours on hand. The light, the warm coffee and milk, the company, the idea of eating deep and savoring each moment.
It is a miracle I haven't gained more weight, with all
the talking and eating.After breakfast, we met up with Idoia and Ada and did a tour of Tarragona. Julia had never been and although I have been there often, I realized, historically, I have never seen anything of it. The only Tarragona I've seen is the night life...sorry mom. It was amazing to walk around an ancient Roman city,(Tarragona was originally the capital of Catalunya and one of the biggest maritime ports,until Barcelona took over) filled with magic, history and an incredible view of the sea. Like Idoia said, "The Romans were not stupid people."
I Just want to acknowledge little Ada, who took this lovely picture of me...
I think we have a future photographer on our hands.
As I finish up, a glass of wine at hand's reach, Chet asleep next to my feet, Carles snoozing on the couch, a sultry voice coming out of the radio, I realize that I don't know how not to eat deep, how not to savor each moment and perhaps that's why these pages are so rich. I only have a few days left of this paradise, of rising in the morning and writing with the sun, of going to the beach, of being near those I care about, but I promise to bite deeply into each and everyone of these last days.

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